Chilean Pork Jowl Caldereta
You want to cook caldereta but you can only afford pork meat with your budget? Not to worry, you can…
Category: Taste Recipes
Pâté Tagalog
Executive Sous Chef Mark Zaragoza of Grand Hyatt Hotel Manila has shared the recipe for Pâté Tagalog, made with Chilean…
Ube Cheese Pandesal
THIS was one of the best ‘discoveries’ and biggest trends at the height of the pandemic. Since everyone was forced…
Egg Fried Rice with Veggies
THERE are so many ways to cook fried rice. This recipe, featured by Ajinomoto Philippines Corporation (APC) Group for National…
Flambéed Mango with Mantecado Ice Cream
WHEN His Holiness, Pope Francis, was on an Apostolic and State Visit to the Philippines in January 2015, Chef Jessie…
Stir-Fried Chicken with Mixed Vegetables
HERE’S a way of cooking chicken breast to make it delicious even for kids, who naturally prefer legs and thighs.…