Heirloom Filipino recipes reimagined with a raisin touch
California Raisins recently took center stage in a celebration of culinary creativity, as top Filipino chefs reimagined traditional local dishes…
Author: Buddy Recio
Maria Clara Sangria bubbly twist revealed
Destileria Limtuaco & Co. Inc., the country’s oldest distillery, has launched a bold new addition to its iconic sangria line:…
Canadian Beef featured at Discovery Primea’s spiced-up menu
Steak enthusiasts are in for a special treat at the Flame Restaurant in Discovery Primea from June 7 to July…
Huwon by Kiwa presents upscale Korean cuisine in Clark
The Royce Hotel and Casino in Clark Pampanga has expanded its culinary offerings with the opening of Huwon by Kiwa,…
Paradise Dynasty expands culinary reach to Greenbelt 5
Food is always a celebration, and dining at Paradise Dynasty is a festive experience. With upcoming celebrations such as Easter…
Admiral Hotel Manila – MGallery launches Admiral’s Travels
The Admiral Hotel Manila-MGallery has introduced a new series of culinary experiences known as Admiral’s Travels last April 2. Inspired…